Mix and match foods for various lunches, dinners and snacks.
Menu uses organic, local ingredients wherever possible and
is cooked fresh within hours of delivery to your home.
Please note: We are now featuring only one soup per week along with our all side dish options.
THE MEXICAN MENU
Makes: approx 10 meals.
Mains and sides are approximately 1lb each.
Salad serves 4.
Soup is approximately 32oz.
Sauces are approximately 5oz each.
All are gluten free
sautéed chicken, peppers, onions, spices and lime (gf)
Red Chili Roasted Salmon
dry-rubbed with red chili and marinated with lime
marinated in olive oil, garlic, cumin, chili powder, sautéed
Adobo Spiced Grass-Fed Skirt Steak
red chili and Adobo dry-rubbed, sous vide, sliced thin
Choose three - any combination of veggie, grain or soup
All are vegan and gluten-free
Mexican Black Bean Quinoa
quinoa tossed with black beans and pico de gallo
Mexican Spiced Cauliflower
tossed with olive oil, green pepper, red chile & Ancho chile powder,
cumin, cilantro, garlic and lime, roasted
Classic Cauliflower Rice & Mixed Veggies
sautéed riced cauliflower with red pepper, broccoli, shallot, garlic, in olive oil
Classic Roasted Broccoli
tossed with olive oil and shaved garlic
Classic Grilled Zucchini
tossed with olive oil, lemon and mint
Mexican Tortilla Soup
tomato-based with a hint of cayenne, topped with crispy tortilla
SALAD & SAUCES
All vegan and gluten free
with jicama, cilantro, peas, sunflower seeds, tomatoes and red bell pepper
Chunky Tomato Salsa
fire-roasted tomatoes with cilantro and onion
avocado, cilantro, coconut milk, lime
olive oil with raw honey & lime
Served with corn tortillas.
(v) - vegan
(gf) - gluten free
*coconut and olive oil are used in all menus.
No further substitutions can be made. We apologize for any inconvenience.
THE MEXICAN MENU 6/25
If needed, orders can be cancelled by 5pm on Saturday of the same week order is placed for a refund. Orders cancelled after 5pm on Saturday will not receive a refund. Consider transferring your order to family or a friend.