Mix and match foods for various lunches, dinners and snacks.

 

Menu uses organic, local ingredients wherever possible and

is cooked fresh within hours of delivery to your home. 

 

THE LATIN AMERICAN/CARIBBEAN MENU

Makes: approx 10 meals.

Mains and sides are approximately 1lb each. 

Salad serves 4.

Soup is approximately 32oz.

Sauces are approximately 5oz each. 

MAIN OPTIONS

Choose three

All are gluten free

 

Pulled Brisket

braised, top with chimichurri

 

Sautéed Shrimp with Cuban Mojo

jumbo shrimp with mojo sauce featuring citrus, garlic and cumin 

 

Jerk Chicken

grilled and sliced 

SIDE OPTIONS

Choose three - any combination of veggie, grain or soup

All are vegan and gluten-free

 

Red Beans & Brown Rice

garlic, green pepper and cilantro

 

Brazilian Swiss Chard

simple sauté with olive oil, garlic and cumin 

 

Classic Cauliflower Rice & Mixed Veggies

sautéed riced cauliflower with red pepper, broccoli, shallot, garlic, in olive oil

 

Classic Roasted Broccoli

tossed with olive oil and shaved garlic

 

Classic Grilled Zucchini

tossed with olive oil, lemon and mint

 

Classic Carrot Ginger Soup

sauteed carrot, onion, ginger, garlic in coconut oil and puree

 

Gazpacho Soup

tomato, cucumber, red pepper, olive oil, onion

 

SALAD & SAUCES

Included

All are vegan and gluten free

Kale Salad

tuscan kale, shredded purple cabbage, thin sliced red pepper, 

carrot matchsticks, cilantro, sunflower seeds 

 

Sauces & Salsa

Mango Salsa 

Citrus Vinaigrette

Chimichurri 

 

* coconut and olive oil are used in all menus.

 

No further substitutions can be made. We apologize for any inconvenience.

THE LATIN AMERICAN MENU 6/11

$160.00Price
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  • If needed, orders can be cancelled until 5pm on Thursday for a full refund. Orders cannot be cancelled after 5pm on Thursday. Consider transferring your order to family or a friend. 

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© The Bread & Buddha Kitchen 2017