Mix and match foods for various lunches, dinners and snacks.
Menu uses organic, local ingredients wherever possible and
is cooked fresh within hours of delivery to your home.
THE FRENCH MENU
Makes: approx 10 meals.
Mains and sides are approximately 1lb each.
Salad serves 4.
Soup is approximately 32oz.
Sauces are approximately 5oz each.
All are gluten free
seasonal wild mushrooms, shallots, thyme, garlic
grilled with sundried tomato relish served on the side
Grass-Fed Beef Bourguignon
with tourne potatoes, carrots, roasted pearl onions, parsnips, red wine
Choose three - any combination of veggie, grain or soup
All are vegan and gluten-free
French Wild Rice & Veggies
with carrot, leek, garlic, spinach, fennel seed, and white wine
French Green Beans
sautéed with toast almonds
Classic Cauliflower Rice & Mixed Veggies
sautéed riced cauliflower with red pepper, broccoli, shallot, garlic, in olive oil
Classic Roasted Broccoli
tossed with olive oil and shaved garlic
Classic Roasted Red Potatoes
tossed with coconut oil and sprinkled with Himalayan salt
Classic Grilled Veggies
bell pepper, portobello, asparagus, zucchini and red onion tossed with olive oil
French Lentil Soup
with onion, carrot, tomatoes, vegetable broth and garlic
SALAD & SAUCES
All vegan and gluten free
green beans, roasted potato, roasted tomato, radish, herbs
sundried tomato relish
*coconut and olive oil are used in all menus.
No further substitutions can be made. We apologize for any inconvenience.
THE FRENCH MENU 8/20
If needed, orders can be cancelled until 5pm on Thursday for a full refund. Orders cannot be cancelled after 5pm on Thursday. Consider transferring your order to family or a friend.