Mix and match foods for various lunches, dinners and snacks.
Menu uses organic, local ingredients wherever possible and
is cooked fresh within hours of delivery to your home.
THE FRENCH MENU
Makes: approx 10 meals.
Mains and sides are approximately 1lb each.
Salad serves 4.
Soup is approximately 32oz.
Sauces are approximately 8oz each.
seasonal wild mushrooms, shallots, thyme, garlic (gf)
grilled with sundried tomato relish served on the side (gf)
Grass-Fed Beef Bourguignon
with tourne potatoes, carrots, roasted pearl onions, parsnips, red wine (gf)
Wild Rice & Veggies (or choose a veggie instead)
with carrot, leek, garlic, spinach, fennel seed, and white wine (v, gf)
green beans, roasted potato, roasted tomato, radish, herbs (v, gf)
sundried tomato relish (v, gf)
Dijon vinaigrette (v, gf)
CLASSIC - Cauliflower Rice & Mixed Veggies
sautéed riced cauliflower with red pepper, broccoli, shallot, garlic, in olive oil (v, gf)
FRENCH - Green Beans
sautéed with toasted almonds (v, gf)
CLASSIC - Turmeric Roasted Cauliflower Soup
with cumin, onion, garlic, coconut milk, vegetable broth (v, gf)
FRENCH - French Lentil Soup
with onion, carrot, tomatoes, vegetable broth and garlic (v, gf)
(v) - vegan
(gf) - gluten free
*coconut and olive oil are used in all menus.
No further substitutions can be made. We apologize for any inconvenience.
THE FRENCH MENU 4/16
If needed, orders can be cancelled until 5pm on Thursday for a full refund. Orders cannot be cancelled after 5pm on Thursday. Consider transferring your order to family or a friend.