Mix and match foods for various lunches, dinners and snacks.

 

Menu uses organic, local ingredients wherever possible and

is cooked fresh within hours of delivery to your home. 

 

THE FRENCH MENU

Makes: approx 10 meals.

Mains and sides are approximately 1lb each. 

Salad serves 4.

Soup is approximately 32oz.

Sauces are approximately 8oz each. 

MAIN OPTIONS

Choose three 

 

Chicken Forestiere

seasonal wild mushrooms, shallots, thyme, garlic (gf)

 

Shrimp Provencale

grilled with sundried tomato relish served on the side (gf)

 

Grass-Fed Beef Bourguignon

with tourne potatoes, carrots, roasted pearl onions, parsnips, red wine (gf)

 

SIDES

Included

 

Wild Rice & Veggies (or choose a veggie instead)

with carrot, leek, garlic, spinach, fennel seed, and white wine (v, gf)

 

Nicoise Salad

green beans, roasted potato, roasted tomato, radish, herbs (v, gf)

 

Sauces 

sundried tomato relish (v, gf)

Dijon vinaigrette (v, gf)

 

VEGGIE OPTIONS

Choose one

 

CLASSIC - Cauliflower Rice & Mixed Veggies

sautéed riced cauliflower with red pepper, broccoli, shallot, garlic, in olive oil (v, gf)

 

FRENCH - Green Beans

sautéed with toasted almonds (v, gf)

 

SOUP OPTIONS

Choose one

 

CLASSIC - Turmeric Roasted Cauliflower Soup

with cumin, onion, garlic, coconut milk, vegetable broth (v, gf)

 

FRENCH - French Lentil Soup

with onion, carrot, tomatoes, vegetable broth and garlic (v, gf)

 

(v) - vegan

(gf) - gluten free

 

*coconut and olive oil are used in all menus.

 

No further substitutions can be made.  We apologize for any inconvenience. 

THE FRENCH MENU 4/16

$160.00Price
Main 1
Main 2
Main 3
Veggie
Soup
Grains? Skip the carb. Get more veggies!
  • If needed, orders can be cancelled until 5pm on Thursday for a full refund. Orders cannot be cancelled after 5pm on Thursday. Consider transferring your order to family or a friend. 

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© The Bread & Buddha Kitchen 2017