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Organic. Local. Dairy Free. Gluten Free.

 

Vegan? We've got you covered. All sides, salads and sauces are vegan! Choose our vegan main dishes for a full vegan menu. ​

 

Enjoy items with delicious clean flavors or others more complex. All foods on this menu can be mixed and matched. All foods are cooked with coconut or oil olive. Menu is subject to change due to product availability. This menu is served every six weeks.​

 

Ingredients can vary based on availability.

 

Limited substitutions can be made. Please inquire.

 

Makes: approx 10 lunches, dinners and snacks

Mains and sides are approximately 1lb each. 

Salad serves 4.

Soup is 32oz.

Sauces are 5oz each. 

MAINS

choose three

 

Sautéed Shrimp with Cuban Mojo

jumbo shrimp with mojo sauce featuring citrus, garlic and cumin

 

Jerk Chicken

grilled and sliced with mango salsa

 

Seared Arctic Char

with zucchini herb relish

 

Pulled Brisket

braised with spicy au jus

 

Baked Lemon Garlic Organic Salmon 

served with a lemon and shaved garlic glaze 

 

Oven Roasted Lemon Chicken

marinated in herbs and lemon 

Stuffed Red Peppers*

with quinoa, green lentils, cremini mushrooms, kale, onion, garlic, white balsamic and olive oil

 

Tofu Steak*

pan seared in olive oil with garlic and oregano

 

SIDES*

choose three

 

Pigeon Peas & Rice

Spiced Sweet Potatoes

sauteed with chili powder, cinnamon, cilantro and honey lime glaze

 

Classic Cauliflower Rice & Mixed Veggies

sautéed riced cauliflower with red pepper, broccoli, shallot, garlic, in olive oil

 

Beans, Swiss Chard & Basil

sautéed with olive oil and tossed with red wine vinegar

 

Roasted Broccoli

tossed with olive oil and shaved garlic

 

Grilled Veggies 

bell pepper, portobello, asparagus, zucchini and red onion tossed with olive oil

 

Butternut Squash Soup

with roasted butternut squash, onion, garlic, carrot, celery, ginger, coconut milk, cinnamon

 

SALAD & SAUCES*

all included

 

Super Green Salad

red kale, watercress, Belgium endive, radicchio, arugula, red leaf, edamame, cucumber, sunflower seeds and cranberries

 

Side Sauces

tart basil vinaigrette

chimichurri

citrus vinaigrette

 

Please note: You may replace the salad with two extra side dishes. Please indicate this request in the NOTES section at check out. All sauces will still be included.

 

*Vegan - Enjoy for Meatless Monday! 

THE CLASSIC / LATIN MENU 11/26

$150.00Price
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  • If needed, orders can be cancelled until 5pm on Thursday for a full refund. Orders cannot be cancelled after 5pm on Thursday. Consider transferring your order to family or a friend. 

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© The Bread & Buddha Kitchen 2017