I'm beyond grateful that I was able to travel with my family to Thailand and Vietnam in January 2020. We took an unforgettable cooking class in Chiang Mai and I'm bringing back some of these authentic recipes for you! Join me for this fun and incredibly delicious healthy Thai batch cook. Family approved! Some ingredients need to be ordered prior. 
 
All recipes are gluten free and dairy free. Fish sauce and Oyster Sauce will NOT be used. 
 
Menu
Tom Yum Soup
Veggie Noodle Salad with Papaya Dressing
Tofu Larb
Red Curry Chicken Meatballs with Veggies
Satay
Veggie Dumplings
Almond Sauce
Tangy Thai Sauce
 
Please preorder BEFORE the cook... 
Fresh Kaffir Lime Leaves - must be FRESH. Place in a ziploc bag and place in freezer as soon as they arrive. If you have trouble finding these, I can provide if you're local or ship if you sign up by Wednesday, 12/1!
Maesri Thai Red Curry Paste
 
To access the Cook Guide and Video, please click on the DOWNLOAD button included in your emailed receipt after you complete your purchase. Please check your junk mail if you don't receive it. This will download a Welcome Letter that will contain the link and password to our private Cook Site, where you'll find your Cook Guide and Video to cook along.
 
I respectfully ask that our private site, the documents, links and videos I share with you remain with you and are not shared beyond your household. This is to honor my work as well as the commitment each of you have made by signing up. Thank you for understanding. Much appreciated. 
 
$50/household!