Organic. Local. Dairy Free. Gluten Free.


Vegan? We've got you covered. All sides, salads and sauces are vegan! Choose our vegan main dishes for a full vegan menu. 

Enjoy items with delicious clean flavors or others more complex. All foods on this menu can be mixed and matched to make approximately 10 sensible meals. All foods are cooked with coconut or oil olive. Menu is subject to change due to product availability. This menu is served every seven weeks.

Limited substitutions can be made. Please inquire. 


choose three 

Greek Shrimp 

tossed with olive oil, garlic and oregano


Greek Turkey Burgers
spinach, roasted red peppers, tahini, parsley, onion, egg and gluten-free bread crumbs

Chicken Souvlaki 
spiced marinade with lemon and coconut milk


Bison Smash Burger

With grilled onions


Hemp Heart Salmon 

dijon, hemp hearts and parsley crusted, baked 


Oven Roasted Lemon Chicken

marinated in herbs and lemon 

Black Bean Burgers*

with pumpkin seeds, quinoa, rolled oats and golden flax


Tofu Souvaki*

spiced marinade with lemon and

coconut milk


choose three 

Black Rice 
with spinach, lemon and dill

Roasted Red Potatoes

tossed with coconut oil and sprinkled with Himalayan salt


Tomato Cucumber Cauliflower Rice

sautéed and tossed with cherry tomato, cucumber, celery, green onion, mint & parsley

Roasted Cauliflower with Tahini

tossed with lemon, tahini and capers 


Broccoli with Lemon

sautéed and tossed in a lemon gremolata


Crispy Brussels

with lemon, garlic, olive oil and salt


Spiced Chickpea & Tomato Soup

with roasted red pepper,

cayenne & red chiles 


all Included

Veggie Chopped Salad

greens with cucumbers, tomatoes, celery, carrots, green beans, red pepper, hearts of palm and parsley 


Side Sauces

tart basil vinaigrette 

tahini dressing

greek dressing


Please note: You may replace the salad with two extra side dishes. Please indicate this request in the NOTES section at check out. All sauces will still be included.


*Vegan- Enjoy for Meatless Monday! 

Ingredients can vary based on availability.

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© The Bread & Buddha Kitchen 2017