THE CLASSIC / ASIAN MENU DEETS
Just got your good-for-you food? Then you're on the right page!
Scroll down to see it all!
All are gluten free and dairy free
Ginger Lime Shrimp
ginger, red pepper flakes, garlic and lime zest
Thai Basil Chicken
marinated with lime, basil, ginger, scallion, sesame, grilled
Roasted Thai-Style Salmon
with lemongrass, crushed red chili, garlic, ginger, cilantro, basil and lime
Korean Flank Steak
ginger, raw honey, red pepper flakes, gluten-free Tamari, sliced thin
Hemp Heart Salmon
dijon, hemp hearts, and parsley crust, baked
Oven Roasted Lemon Chicken
marinated in herbs and lemon
Black Bean Burgers*
with pumpkin seeds, quinoa, rolled oats and golden flax
Mu Shu Tofu*
shredded cabbage, mushroom, red pepper, scallion, garlic, ginger, GF tamari, GF hosin
All are gluten free, dairy free & vegan
Veggie Fried Quinoa**
bok choy, carrots, scallion, onion, celery, ginger, egg
Roasted Red Potatoes
tossed with coconut oil and sprinkled with Himalayan salt
Coconut Turmeric Cauliflower Rice
sautéed with ginger, lemon, garlic, coconut flakes, mustard seeds, chiles, and turmeric
Nut-Free Kung Pao Brussels Sprouts
with sriracha, sesame oil, gluten-free Tamari and honey
Broccoli with Lemon
sautéed and tossed in a lemon gremolata
Grilled Zucchini with Chive Oil
tossed with chive infused olive oil
Turmeric Roasted Cauliflower Soup
with cumin, onion, garlic, coconut milk, vegetable broth
Asian Mix Salad
baby bok choy, carrots, celery, red bell pepper, scallion, basil and cilantro, pumpkin seeds
tart basil vinaigrette
mango thai coconut dressing
sweet and spicy sriracha dipping sauce
*Vegan - Enjoy for Meatless Monday!
** This dish contains eggs and is not vegan.
Ingredients can vary based on availability.
MIX & MATCH IDEAS
Depending on items ordered
Your menu was made with complementary flavors to encourage ENDLESS WAYS to mix & match your foods to SUPPORT YOUR GOOD HEALTH.
Protein, Salad, Veggie & Grain
tossed with Tart Basil Vinaigrette
Protein + Veggie + Sriracha Sauce +
Salad with Mango Dressing
Protein + Grain +
Soup + Salad with Dressing
Grain or Cauli Rice + Protein + Veggie +
Grain + Protein + Soup
Light & Healthy
Soup + Salad
Protein with Sriracha drizzle
Soup + Grain
Protein + Veggie
ALL THE GOOD IN YOUR MENU
Depending on items ordered
Your BBK menu includes an ideal mix of nutritious foods that when combined with a healthy lifestyle can create blissful harmony in your body. Rather than focus on nutrition labels, we count good-for-you ingredients. Ingredients can vary based on availability.
Black Beans, Chicken, Egg, Grass-Fed Flank Steak, Pumpkin Seeds, Quinoa, Salmon, Shrimp, Tofu
Coconut Oil, Milk & Flakes, Flax, Olive Oil,
Pumpkin Seeds, Quinoa, Sesame Oil
Black Beans, Rolled Oats, Quinoa
Bell Pepper, Bok Choy, Broccoli, Brussels Sprouts, Cabbage, Carrots, Cauliflower, Celery, Chive, Coconut, Garlic, Hemp Hearts, Leafy Greens, Lemon, Lime, Mango, Mushroom, Onion, Red Potato, Scallion, Shallot, Zucchini
Healing Herbs, Spices & Ingredients
Basil, Chiles, Cilantro, Cumin, Ginger, Himalayan Salt,
Mustard Seeds, Parsley, Raw Honey, Red Pepper, Turmeric
REHEATING & RECYCLING
Per FDA, proteins should reach an internal temp of 165º when reheated. We recommend reheating your foods stovetop or in a 350º oven. The sugarcane containers (white base) are not oven safe, but can go in the freezer short-term and microwave. However, we recommend transferring foods to your own kitchenware to reheat. Cover foods with a paper towel if microwaving to retain moisture.
Your sauces and vinaigrettes are made with only olive oil and will most likely solidify when refrigerated due to lack of processed oils used. That's a good thing! Let sauces come to room temperature or liquefy by heating a small amount stovetop on low or in the microwave for 10 seconds.
Our containers are made from rapidly renewable sugarcane and other plant-based materials. This makes them a bit less sturdy after a couple days. You may need to transfer your foods to your own glass containers. Our containers are fully compostable at a commercial composter. If this is not possible, please dispose containers in traditional bins to break down naturally.